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Meats

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30- Grilled Chicken Breast

31- Sautéed Chicken

With wild mushrooms, champignons, and cream, served with rice and French fries.

32- Spring Lamb Chops

33- Iberian Pork “Secreto”

34- Pork Ribs

With barbecue sauce or chili sauce.

35- Beef Entrecote (Uruguay)

36- Argentinian Ribeye Steak

37- Black Angus Ribeye (USA Nebraska, 100 g)

38- Beef Tenderloin

39- Beef Tenderloin Tips

Sautéed with garlic.

40- Spicy Beef Tenderloin Tips

Sautéed with garlic, onion, bell pepper, black pepper, and soy sauce.

41- Black Angus Flank Steak (100 g)

42- Oven-Braised Pork Shank

Served with sautéed vegetables and Canarian-style wrinkled potatoes.

43- Braised Oxtail Stew

Classic Spanish recipe, served with French fries.

44- Yearling Beef Chop (National)

Ribeye with tenderloin.

45- T-Bone Steak (National)

46- Frisona Cow Ribeye Steak (1 kg)

47- Mixed Grill Platter

(For 1 person) Includes entrecote, chicken, Iberian pork secreto, lamb, parrillero chorizo, beef sweetbreads + chimichurri sauce.

48- Chateaubriand

National beef tenderloin for 2 people. Carved tableside, served with garnish and two sauces of your choice (Bearnaise, pepper, or mushrooms).

Sauces to combine meats:

5 Cheese

Béarnaise Sauce

Mushrooms

Chimichurri

Pepper

49- French Fries

50- Josper-Roasted Potatoes with Cheddar and Alioli

51- Josper-Roasted Potatoes with Sour Cream and Chives

52- Cheesy Gratin Macaroni

53- Onion Rings

54- Chorizo Sausages (2 pieces)

Nebraska Black Angus American, served with its garnish and fries.

59- Classic Burger

250 g of Black Angus “Nebraska” beef, pickles, red onion, tomato, Cheddar cheese, lettuce, mayonnaise, and mustard.

60- London Burger

250gr. of Black Angus, lettuce, cheddar cheese, tomato, gherkin, red onion.

61- American Cheeseburger

250 g of Black Angus “Nebraska” beef, lettuce, tomato, red onion, pickles, Cheddar cheese, crispy bacon, and mayonnaise.

62- Prime Burger

250 g of Black Angus “Nebraska” beef, arugula, caramelized onion, and Brie cheese.

63- Double Angus Burger

500 g of Black Angus “Nebraska” beef, lettuce, tomato, double Swiss and Cheddar cheese, and fried onion.

-Sauces

*Special Burger Sauce

*Barbecue

*Diablo (spicy)

*Alioli

*Mushrooms

– Extra:

*Fried egg